Shaun and Alia Branson of Black Label Barbecue

What a treat!

Shaun and Alia from Black Label Barbecue, winners of season 1 of TV1‘s Cooks on Fire show served up delicious low and slow barbecue for our hungry tribe of Goats in 2024!

Anyone who was there in 2022 or 2023 will remember the big barbecue pit parked up outside the Powderhorn Chateau, and the mouth watering smell of Black Label Barbecue’s award winning food! The Rotorua based caterers are highly sought after and The Goat were very lucky to have them back to fuel our hard-working participants.

Dinner is served in the fabulous Matterhorn on the first floor of the Powderhorn Chateau.

Adults $59, Children under 12yrs $29. Tickets are limited. Tickets MUST be booked in advanced through your EventPlus account (click here).

Dinner Menu

Barbecue Buffet – MAINS:
Low & Slow Smoked Beef Brisket
9 Hour Smoked Pulled Pork
Smoked Cheddar Kransky
Garlic & Herb Buttered Potatoes
Wild Garden Salad & Citrus Dressing
Creamy Ranch Slaw
House Made Pickled Red Onions
Sweet & Sour Sliced Pickles
Fresh Baked Bread Rolls

Vegetarian Options Available by Pre-Order: Vegetarian Sausage, Barbecued Pulled Jackfruit, Smokey Coconut Cream Mushrooms – Please give your preference when purchasing tickets.

A Selection of Sweet Slices & Fresh Fruit

Black Label Barbecue Kransky
Black Label Barbecue Pork
Black Label Barbecue Reverse Seared Rump
Black Label Barbecue Mac & Cheese

Thank you to our Sponsors!